Pepsi has a fun history of innovation that dates back decades. Every '90s kid remembers Crystal Pepsi, which tasted like your average old Pepsi—except it was crystal clear. The soda maker hasn't dropped a new permanent flavor since 2016, but the long wait is officially over this week with the release of Pepsi Mango.
Mango wars on Indian Twitter, and why celebrities and politicians love the national fruit – just don’t ask which variety is the most delicious. Welcome to the chat room! Now hosting looksam.
Pepsi Mango, which combines 'bright citrus and rich caramel notes of an ice-cold Pepsi,' first debuted as a limited release back in 2019. Pepsi's decision to make this beverage part of its permanent line-up is a smart one, because consumers already spend $8.9 billion a year on mango-flavored drinks, according to AdWeek. (RELATED: Red Bull Is Releasing This New Energy Drink Flavor)
If you're mad about mango, Pepsi notes that its new soda cans have a 'splash' of real fruit juice. A 12-ounce can contains 150 calories, 41 grams of sugar, and 95 milligrams of sodium. The drink also comes in a zero-calorie version.
For Pepsi, there's something else that's meaningful about mango: It's decidedly not coffee, a flavor which longtime rival Coke released earlier this year with the release of Coca-Cola with Coffee. Pepsi had plans to launch Pepsi Café last spring before ultimately hitting the brakes.
With Pepsi Mango, the company appears to be targeting an international audience—perhaps those who love travel, the tropics, and that sense of anticipation that comes with tasting something new. 'Mango is one of the most popular fruits in the world, and it serves as the perfect complement to Pepsi, creating an irresistible combination that our fans can enjoy everywhere throughout the year,' Todd Kaplan, vice president of marketing, said.
For more, check out The Absolute Easiest Way to Cut a Mango, According to a Chef. And to get all of the latest news for your grocery list delivered straight to your inbox each day, sign up for our newsletter.
Mango impressive health benefits include reducing cancer risk, enhancing the skin, reducing heart disease risk, improving sexual life, supporting brain health, slowing aging process, alkalization of the body, improving eye health, maintaining heart health, boosting bone health, supporting digestive system.
What are Mangoes?
Rich with minerals, proteins, and carbohydrates, mangos are the juicy treat whether you eat them with some preliminary preparation or slice them into long or short pieces. A mango is one of the fleshiest fruit you can find. Since it has hundreds of varieties, it can be small enough to fit into your palm or big enough to be heavier than a kilogram. India, China, Thailand, and the Philippines remain some of the biggest producers of a wide variety of mangos in the world. People in these countries would slice them, soften and suck them or make mouth-watering chutneys from them.
Interesting Fact: The heaviest mango in the world that has won the Guinness World Record too is nearly 3.5kg and comes from the Philippines.
Mango Nutrition Facts
Mangos are a great source of carbohydrates, with an average sized mango containing up to 15g of them. If you eat a normal sized cup full of sliced mango, it will give you nearly 100% of your daily vitamin C value. The other abundant vitamin found in mango is vitamin A. The most abundant mineral is calcium followed by manganese, magnesium, and iron. There are traces of zinc and sodium as well. Other vitamins you obtain from eating a mango are thiamine, vitamin B6, folate, vitamin K and vitamin E. You should never be worried about your cholesterol levels while eating mangos since they don’t have any cholesterol in them. Due to their diversified content of vitamins and minerals, people often call them the super foods or super fruits.
11 Impressive Health Benefits of Mango
While sweet is the most predominant flavor in mangos, a little bit of sourness often accompanies the sweetness. Depending on the different varieties, some mangos can be very sweet and others very sour. Despite their taste and flavor, all mangos offer you some great health benefits. Here are the top 11.
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1. Reduced Cancer Risk
You should make foods with lots of antioxidants a part of your daily diet because they reduce the risk of cancer. Mangos also have a ton of antioxidants in them that can reduce your risk of getting cancer. They are especially good for keeping away colon and breast cancer. The main contributor that gives mangos this quality is beta-carotene. Not only will this antioxidant fortify your body against breast and colon cancer but leukemia as well.
2. Fairer Skin
The topical treatments to improve your skin can never give you great results until you are giving your body the healthy nutrients on the inside. Mangos have collagen in them. Collagen is the protein responsible for the elasticity and vibrancy of your skin. Eat mangos to look your best. Not only can you eat mango for skin but even apply any of the several mango masks for great results.
3. Reduced Heart Disease Risk
Mangos can prove to be greatly benefitting for your body when it comes to controlling your body fat and cholesterol. First, you could eat them and feel full without adding any cholesterol to your body. The satiating quality of mangos will keep you from eating unnecessary foods that increase weight. Phytochemicals in mangos can also help you with a positive impact on your body’s fat. As a result of these effects, you can stay away and safe from heart-related diseases.
4. Improved Sexual Life
Vitamin E influences a person’s sex drive. The more balanced vitamin E you have in your body, the more improved your sexual drive will be. Studies have shown that beta-carotene along with vitamin E, which are both found in mango, can boost the health of sperm in men. You can also prevent oxidation damage on sperm membrane by eating mangos.
5. Better Brain Health
Nothing is more important for a healthy body than a healthy brain. Vitamin B6, which is found in mangos and is also known as pyridoxine, helps your brain in producing neurotransmitters. Not to mention, if you do not have enough vitamin B6, your cognitive abilities will take the damage. Vitamin B6 is also helpful in treating asthma and premenstrual syndrome.
6. Slowed Ageing Process
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One of the scariest thoughts to enter someone’s mind is of aging. Once again, the collagen found in mango can help a great deal in preventing the wrinkles from appearing on your skin. Women would often slather mango pulp on their faces to get this amazing anti-aging benefit of mangos.
7. Alkalization of Body
Mangos can be a great help in increasing the alkalinity of your body. Of course, you don’t want to increase the alkaline levels in the body too much, and so only eat mangos moderately but regularly. Potassium found in mangos can be a great way to alkalize your body. Keep in mind that your body’s ideal pH should be above seven, i.e., more alkaline. An alkalized body has reduced the risk of suffering from chronic pains and diseases.
8. Improvement of Eye Health
When a body has an extreme deficiency of vitamin A, the condition can lead to blindness. Vitamin A plays an important role in keeping your eyes healthy and your eyesight safe. Since mangos have a lot of vitamin A, they should help you have healthy eyes.
9. A Check on Hypertension
It is hypertension that leads to several detrimental body conditions and diseases. Hypertension often serves as the presage to cardiovascular problems. Mangos have potassium, and this mineral is known for maintaining heart health and preventing hypertension.
10. A Boost for Bone Health
Vitamin A and C contents of mangos make them the perfect foods for bone health. Collagen, which is central to skin health, is also the protein that makes bones healthy. The fibrous part of the bones is collagen. While vitamin A also plays an important role in bone health, you should avoid taking too much of it because its excess can cause bone damage too.
11. Uninterrupted Digestive System
Mangos are great in keeping your digestive system working without interruptions. The terpenes and esters found in mango help reduce the acidity of the stomach. The high fiber content of mangos can also help people in keeping away from Crohn’s disease and any other disorders related to stomach and the whole digestive system.
Conclusion
Now you know mangos are not just delicious but amazingly healthy for your body too. Get your hands on a few different varieties, taste them and pick the one that tantalizes your taste buds the most.
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See Also
9 Amazing Health Benefits of Thyme
11 Amazing Health Benefits of Sorghum
13 Impressive Health Benefits of Beans
11 Incredible Health Benefits of Milk
13 Amazing Health Benefits of Mushrooms